This is one of the simplest things I will post here but one of the most delicious. The flavour combination is beautiful. Sweet juicy watermelon goes so well with the salty feta and olives with a hint of bitterness from the rocket leaves.
And on the plus side, it looks lovely too!

Ingredients
A small wedge of watermelon
30g feta cheese
A handful of rocket leaves
A few black olives
Olive oil
Method
Not much method to this really. Artfully arrange your ingredients, drizzle over a little olive oil (you could add some mint here or maybe some chilli). Enjoy!
(Serves 1 as a light lunch)